€4.97
We picked the grapes from a single vineyard in Sabrosa. Varieties: Touriga Nacional, Touriga Franca, Tinta Roriz. The harvest was planned for the second week of September. All grapes previously selected and de-stemmed were foot trodden in stone lagares during the entire fermentation process. The ageing and malolactic fermentation were developed in stainless steel vats.
You can learn about our history, and participate in this adventure. Join us in the next harvest.
The Altar do Diabo is a wine without complexes, to drink on several occasions (with friends, it tastes better). It's produced with our passion, and adventure is all over it. You can learn about our history, and participate in this adventure. Join us in the next harvest.
| Weight | 0.8 kg |
|---|---|
| Dimensions | 27 × 27 × 150 cm |
| Material | xcaxas |
You must be logged in to post a review.
We picked the grapes from a single vineyard in Paradela de Guiães, with an average altitude of 500 m. Varieties: Malvasia Fina, Códega do Larinho, Fernão Pires, Rabigato and Viosinho. The harvest was planned for the second week of September. All grapes previously selected and de-stemmed were fermented in stainless steel vats at a controlled temperature.
You can learn about our history, and participate in this adventure. Join us in the next harvest.
Diogo –
A great wine, a “must have” bottle for wine lovers. Keep it up!